Amusements and a Kir Royale



Minted Pea Soup with Peppered Ricotta Raviolinis



Galantine of Chicken with Truffle Vinaigrette
Or
Warm Hazelnut Crusted Goat’s Cheese with Berries and Raspberry Dressing



Gin soaked Game Loin on a Tangle of Tart Greens with Poivrade Sauce and Cranberries
Or
Cabbage Leaf stuffed with “Christmas” Kasha on Asparagus with Porcini Jus
Or
Grilled Line Fish on Shellfish Risotto with Shellfish Jus



Cheese Plate of South African Cheeses with Cherries



Christmas Mincemeat Tart with Egg Nog Ice Cream
Or
Chocolate Marquise with Coffee Syrup and Strawberries

2 courses R225.00 per person
3 courses R275.00
4 courses R325.00
5 courses R375.00

(Please note this includes one main course only)
10% service will be added